What are functional foods examples?

What are functional foods examples?

Examples of functional foods

  • Fruits: berries, kiwi, pears, peaches, apples, oranges, bananas.
  • Vegetables: broccoli, cauliflower, kale, spinach, zucchini.
  • Nuts: almonds, cashews, pistachios, macadamia nuts, Brazil nuts.
  • Seeds: chia seeds, flax seeds, hemp seeds, pumpkin seeds.

What are the top 5 functional foods?

The Top 5 Functional Foods

  • Green Tea.
  • Sauerkraut.
  • Blueberries.
  • Apple Cider Vinegar.
  • Turmeric.
  • Sauerkraut. This sour fermented cabbage dish ranks high on the list of functional foods.
  • Blueberries. Blueberries are a powerhouse fruit that make for a great snack at any time.
  • Apple Cider Vinegar.

Is fortified food a functional food?

Functional foods can be considered to be those whole, fortified, enriched or enhanced foods that provide health benefits beyond the provision of essential nutrients (e.g., vitamins and minerals), when they are consumed at efficacious levels as part of a varied diet on a regular basis.

Is chicken a functional food?

Functional food could be rich in vitamins, omega-3 fatty acids or antioxidants. Poultry meat and eggs have a potential to be considered as a functional food because of the high level of conversion of beneficial nutrients from feed to poultry products.

What are the 4 categories of functional foods?

Functional foods include conventional foods, modified foods (ie, fortified, enriched, or enhanced), medical foods, and foods for special dietary use (Figure 1). Figure 1. Functional food categories along with selected food examples.

What are nutraceuticals functional foods?

Nutraceuticals or functional foods are foods that provide both health benefits to reduce the risk of chronic diseases and basic nutrition.

What foods contain nutraceuticals?

Examples of nutraceuticals include fortified dairy products (e.g., milk) and citrus fruits (e.g., orange juice) [56]. Several naturally derived food substances have been studied in cancer therapies.

What are fortified and functional foods?

Fortified and functional foods refer to packaged food and beverages that contain added health ingredients and/or nutrients, where enhancements are intended to produce a nutritional benefit. Examples include probiotics and omega-3 oils added to yoghurt and milk, and antioxidant rich breads, cereals and beverages.

Is tomato a functional food?

A few of these functional foods high in antioxidants include: Carrots, winter squash, sweet potatoes, cantaloupe, apricots, spinach and tomatoes, which are all sources of beta-carotene. Beta-carotene acts as an antioxidant to support healthy tissue repair.

What is misbranding of food?

Food may deemed to be misbranded: If the label, brand, tag or notice under which it is sold is false or misleading in any particular as to the kind, grade or quality or composition; If it is sold as the product of one manufacturer when in reality it is the product of another manufacturer; or

What is the objective of FSS Act 2006 on misbranding of food?

The objective of the FSS Act 2006 on Misbranding of food is towards food safety and the elimination of deceptive marketing practices of their sales. Consumer awareness is growing at an increasing rate in India.

Is misbranded food a legal requirement?

Misbranded Food Law and Legal Definition. Misbranded food is regulated under state and federal law. At the Federal level, three agencies currently have major responsibilities for regulating food and substances that may become part of food: Food Safety and Inspection Service (FSIS) within the U.S.

Who regulates misbranded food?

Misbranded food is regulated under state and federal law. At the Federal level, three agencies currently have major responsibilities for regulating food and substances that may become part of food: